SAGE & ONION STUFFED TURKEY BREAST JOINT
Sage & Onion Stuffed Turkey Breast
Rich and juicy Turkey Breast joint, boned and rolled, stuffed with Sage & Onion stuffing. handcrafted by our master butchers. Perfect for a Sunday roast, and tastes just as amazing as a sandwich the next day.
Turkey 89% Salt, Water, Dried onion, Spice Extract (Pepper, Nutmeg, Coriander, Cayenne), Wheat Flour (contains: Calcium Carbonate, Iron nicin, thiamin, Nicotinamide, Vitamin B1), Dextrose, barley, vegetable oils (Palm, sunflower) Emulsifiers: E451, E450 Preservative: E221 (Sulphites) Flavour Enhancer: E621: Rusk, Raising Agent: E503, ammonium carbonate,Pepper, Ground Ginger, sodium hydrogen carbonate, Sage Extract, Colours: E120, E160c, white Pepper, parsley
Oven: Place in roasting tin, lightly season and cover with foil. Roast in centre of pre-heated oven. 180°C/Fan 160°C/Gas 4. Cook 20 minutes per 1lb adding an extra 20 minutes. Last 10 minutes remove foil to achieve the crisp. Remove from oven, cover with foil and rest for 10 minutes. Remove strings, carve and serve.
Packed and Produced in the UK
||772kJ / 185kcal