MINTY LAMB RUMP STEAKS
Minty Lamb Steaks
Pack Size 500g - 4 steaks per pack.
Lamb Rump Steaks marinated in a garden mint sauce.
Ingredients
Lamb 93%, Sugar, Acids (Sodium Diacetate, Malic Acid), Dried Glucose Syrup, Modified Starch, Salt, Dried Mint, Yeast Extract, Dried Tomato, Natural Flavouring, Colours ( Paprika Extract, Natural Rosemary Flavouring, Curcumin), Thickeners (Xanthan Gum, Guar Gum), Natural Garden Mint Flavoring.
Cooking
This product can be grilled, BBQ or placed in the oven.
Oven: Place on a baking tray in the centre of a pre-heated oven for 25 minutes 200°C/Fan 180°C/Gas 6.
Grill: Place under a pre-heated grill for 15 minutes, Turn occasionally.
Origin
UK
Packed and Produced in the UK
| Typical Values |
Per 100g |
Per Steak 125g
|
| Energy |
512kJ / 122kcal |
640kJ / 152kcal |
| Fat |
1.7g |
2.1g |
| Saturates |
0.5g |
0.6g |
| Carbohydrate |
4.2g |
5.0g |
| Sugars |
2.9g |
3.4g |
| Fibre |
0.1g |
0.12g |
| Protein |
22.9g |
27.4g |
| Salt |
0.4g |
0.48g |
