HOT CHILLI PEPPER BACK BACON
Hot Chilli Back Bacon
6-8 Slices - Pack size 380g e
Dry cure Back Bacon. Cured in a hot chilli.
Ingredients
Pork (96%) Salt, Sugar, Preservative: E250, Ghost chilli, Cayenne, Sugar, Maltodextrin, Salt, Yeast Extract, Dried Glucose Syrup, Colours [Beetroot Red, Carmine, Paprika Extract and Natural Rosemary Flavouring], Spices [Star Anise, Cinnamon, Ginger], Dried Garlic, Dried Onion, Thickeners [Guar Gum, Xanthan Gum], Barley Malt Extract, Natural Flavourings.
Cooking
Oven: Place on a baking tray and cook in centre of pre-heated oven for 16-18 minutes. 180°c fan / gas 5.
Grill: Place under a pre-heated medium grill 11-13 minutes. Turn occasionally.
Origin
UK
Packed and Produced in the UK
| Typical Values |
Per 100g |
| Energy |
464kJ / 110kcal |
| Fat |
1.8g |
| Saturates |
0.5g |
| Carbohydrate |
0.3g |
| Sugars |
0.1g |
| Fibre |
0.4g |
| Protein |
23.3g |
| Salt |
0.9g |
