MINTY LAMB SHANK
Minty Lamb Shank
1 Lamb Shank - Pack Size 454g e
Lamb Shank Leg marinated in a garden mint sauce.
Ingredients
Lamb 93%, Sugar, Acids (Sodium Diacetate, Malic Acid), Dried Glucose Syrup, Modified Starch, Salt, Dried Mint, Yeast Extract, Dried Tomato, Natural Flavouring, Colours ( Paprika Extract, Natural Rosemary Flavouring, Curcumin), Thickeners (Xanthan Gum, Guar Gum), Natural Garden Mint Flavoring.
Cooking
Oven: Place in roasting tin, loosely cover with foil. Roast in centre of pre-heated oven. 160°C/Gas 4. Cook for 60 minutes. Last 10 minutes remove foil to achieve the crisp. Remove from oven, cover with foil and rest for 10 minutes.
Ideal for pot roast.
Origin
UK
Packed and Produced in the UK
| Typical Values |
Per 100g |
| Energy |
721kJ / 173kcal |
| Fat |
10.7g |
| Saturates |
5.6g |
| Carbohydrate |
0g |
| Sugars |
0g |
| Fibre |
0g |
| Protein |
19.1g |
| Salt |
0.15g |
